An aged cashew and macadamia nut cheese, delicately flavoured with cumin and pepper which have been gently toasted to release their aromatic qualities. This cheese is then encrusted with Toasted Cracked Pepper and Nigella seeds (Black Cumin).

• vegan
• organic
• GMO free
• gluten free
  
• probiotic rich

Ingredients

Cashews, Macadamias, Vegan probiotic, Filtered water, Nutritional yeast, Sea salt, Cumin seeds, Black pepper, Black cumin seeds ( Nigella seeds), Hickory smoke