Ask and You Shall Receive
If you're unsure what to cook for your vegan guests, just ask! They might have a favourite dish or some easy vegan recipes to share.
Grill with Good Manners
Before firing up the BBQ, give it a good clean. Start by grilling all the veggies before meat. Roast veggies in olive oil separately from the turkey.
Beyond the Bunny Food
When crafting a grazing platter or charcuterie board, keep vegan and non-vegan items separate. Expand your options beyond the usual suspects like hummus. Cashew Ricotta recipe
Label Check Alert
When planning your menu, scrutinise ingredient labels. Surprising non-vegan culprits lurk in soups, wines, marshmallows, and even red food dye. Stay savvy!
A mezze board or antipasti spread with olives, fresh bread, and colourful sides and dips that both plant-based peeps and meat eaters will enjoy.
Grater Goods Deli Range
Gravy and Butter Watch
Watch out for non-vegan gravy and butter-added veggies. Offer dairy, egg, and honey-containing dressings on the side. vegan butter
Don't forget the booze! Check the wine label for unexpected non-vegan ingredients. Opt for cruelty-free options and keep everyone's glass merry and vegan-friendly.
For a showstopping centrepiece along side meat, check out our range of Plant Based Roasts
Use our bestselling plant based cookery book THE GRATER GOOD, for easy and decadent dishes - then wrap up and gift away to a family member or friend on Christmas day! Voila