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Entrées

Warm olives

House marinated mixed olives

 

Vegan Pork Crackling 

Fried, spiced rice paper crackling

 

Breads and dips

Balsamic & olive oil, GG red pesto GG garlic & chive cream cheese 

 

Polenta fries

With truffle oil, parmesan & bearnaise GF

 

Mushroom Confit

Mushroom & garlic confit w/ toasted ciabatta

 

Antipasti board

A generous spread of our Grater Goods charcuterie, Pastrami, red pesto, cream cheese, carrot lox, cashew Boursan and pickles with seeded crackers and toasted ciabatta

 

Mains

Moroccan Salad

mMarinated GG chickun, chickpeas, seasonal veg w/ orange coriander dressing, pomegranate reduction & almonds

 

Smoky Spanish Beans

Rich hearty stew w/ GG Chorizo, capsicum, white beans & warm spices served w/ toasted ciabatta

 

Pasta du Jour

Ask your server about our pasta of the moment

 

KFT Plate

Marinated & fried tofu bites on mesclun with aioli, hot sauce & pickled red onion. GF

 

Soupe du jour

Ask your server about our soup of the moment

 

Loaded fries

‘ask your server about our fries of the moment

 

Burgers

Fricken

GG crumbed 'chicken' fillet, dill pickles, mesclun, kasundi, cheese and aioli 

 

KFT

Marinated & fried tofu, dill pickles, mesclun, aioli and hot sauce gfo - $2

 

Dolphin

Beer battered nori-wrapped marinated tofu, kawakawa & preserved lemon tartare, watercress & manuka smoked pickled ginger

 

Sides

Bowl of fries

Seasonal salad

Toasted ciabatta

Small soup 

 

Desserts

Crème brûlée

Strawberry & kaffir lime gel, white chocolate creme, burnt sugar

 

Herbivore raw bars

Raspberry and cacao three berry kiwi, raspberry and coconut

 

Special

Ask your server about our dessert of the moment

 

Affogato

Little Island coconut icecream w/ prima espresso

 

 

Availability