Get Legless this Xmas with the ever-popular Grater Goods Roast Furkey is a white-meat seitan roast with herb stuffing, wrapped in a soy 'skin', and comes with a maple glaze. Easy to cook, delicious hot or cold and a definite show-stopper on the table.
This roast has been filling the tables of plant-based and plant-curious Kiwi for several years now and has an avid following. It's decadent, impressive - perfect for any event.
Frozen - thaw before cooking.
*Once defrosted can be kept refrigerated for 14 days
*Cooking tips: This is a pre-cooked product so it simply needs warming and crisping up. If you have a hot oven you should reduce your cooking time. Just keep an eye on it and remove when golden brown. Full cooking instructions can be found here
Contains gluten & soy
Ingredients: Wheat protein, water, white bean, chickpea, mushroom, sunflower oil, sugar, onion, garlic, pepper, salt, spices, nutritional yeast, vegan seasoning, (Southern Ocean Sea Salt, Maize Maltodextrin, Cane Sugar, Natural Vegetable Flavours, Yeast Extract,Dehydrated Vegetable (Onion), Canola Oil, Turmeric Ground Madras.), soy sauce, natural smoke, Soy Bean Curd Skin. Stuffing -Bread crumb (Wheat Flour, Salt, Yeast, Sugar, Bread Improver (E300 and E170), seeds and grains), water, sunflower oil, yeast, sugar, onion, vegan seasonings (see above), salt, herbs. Glaze - Water, Maple Syrup, Soy Sauce (not gluten free), Sugar, salt, vegan Seasonings (see above)